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Brand | |
Capacity | 500 g |
Certification | ISO 9001:2015, ISO 11133:2014 & ISO 13485:2016 |
Item Code | TM 2210 |
Suitable For | Cultivation & Enumeration of Lactic Streptococci Used in Manufacture of Cheddar Cheese |
Country of origin | India |
Manufacturer Details | PG Micro Lab Soltuion LLP904, 9th Floor, Bigjos Tower Netaji Subhash Place, Delhi, 110034, India |
Packer Details | PG Micro Lab Soltuion LLP904, 9th Floor, Bigjos Tower Netaji Subhash Place, Delhi, 110034, India |
Common/Generic Name | Lab Chemical |
Dimensions LxWxH | 19x15x13 cm |
Weight | 0.5 kg |
TM Media 500g M16 Modified Rogosa Agar (TM 2210) is specially formulated for the selective cultivation and enumeration of lactic streptococci, essential in Cheddar cheese production. This high-quality laboratory chemical ensures reliable microbial growth, supported by certifications including ISO 9001:2015, ISO 11133:2014, and ISO 13485:2016. Ideal for food microbiology labs, the 500g capacity offers consistent performance and precision in microbial analysis, making it a trusted choice for professionals in dairy product manufacturing. Enhance your quality control processes with this expertly crafted agar medium from TM Media.
Browse through the extensive list of Laboratory Chemicals at Moglix. Shop online for other TM Media Laboratory Chemicals. available at Moglix in the lowest price range.

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₹6,735 (Incl. of all taxes)
₹5,705 ₹1,030 GST
MRP ₹6,909 2% OFF
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